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Cooperative Extension Service |
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Agricultural
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4-H Programs
Life Skills
Evaluation
Dale Bumpers College
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2001 Volunteer Leader Training Guide
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| Breakfast | Afternoon Snack |
|---|---|
| Dinner | |
| Morning Snack | |
| Lunch | |
| Evening Snack | |
Find all the foods that fit in the Bread group.
Write them in the section titled "Bread Group."
Next add all the vegetables to the "Vegetable Group"
section.
Then, write all the fruits in the "Fruit Group."
Now, add all the meats you ate to the "Meat Group."
The "Milk Group" is next.
If you ate something that had foods from more than one food group, put each main item in the food group to which it belongs. For example: spaghetti and meat sauce – spaghetti goes in the Bread group, meat goes in the Meat group and tomato sauce goes in the Vegetable group.
Finally, write down all the fats, oils and sweets you ate in
the tip of the pyramid.
Add up the number of servings for each group.

Did you eat at least the recommended number of servings from each food group? Yes______ No______
Did you eat more than the recommended number of servings from any food group? Yes______ No______
What changes can you make to improve your diet? What changes can you make to cut calories?
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© 2006 |
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University of Arkansas • Division of Agriculture |
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