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2001 Volunteer Leader Training Guide
Healthy Weighs Eating Well, Living Well
Are You A Healthy Weight?

Printer Friendly VersionPrinter Friendly Version (PDF)

The Body Mass Index (BMI) is a way to identify where a "healthy body weight" begins and ends. The BMI is determined by a ratio of a person’s weight in pounds to their height in inches. Higher body weights increase your risk for developing chronic diseases such as heart disease, diabetes, high blood pressure and certain types of cancer. BMI’s in the healthy range represent weights for heights with the lowest risk for these diseases.

  • Locate your height in inches along the left column of the chart. For example if you are 5'2" tall, your height in inches would be 62" tall (5'0" is equal to 60").
     

  • Point your finger to that number and slide it across the row until you find the number closest to your weight in pounds.
     

  • Now, slide your finger up that column to the very top row to find your BMI.

Body Mass Index
  19 20 21 22 23 24 25 26 27 28 29 30 31 32 33
Ht.
(Inches)
Healthy Body Weight (19-24) Overweight (25 - 29) Obese (> 30)
58 91 95 100 105 110 114 119 124 129 133 138 143 148 152 157
59 94 99 104 109 114 119 124 129 134 139 144 149 154 159 164
60 97 102 107 112 117 122 127 132 138 143 148 153 158 163 168
61 101 106 111 117 122 127 132 138 143 148 154 159 164 169 175
62 103 109 114 120 125 130 136 141 147 152 158 163 168 174 179
63 107 113 119 124 130 135 141 147 152 158 164 169 175 181 186
64 111 117 123 129 135 141 146 152 158 164 170 176 182 187 193
65 114 120 126 132 138 144 150 156 162 168 174 180 186 192 198
66 118 124 131 137 143 149 156 162 168 174 180 187 193 199 205
67 121 127 134 140 147 153 159 166 172 178 185 191 198 204 210
68 125 132 139 145 152 158 165 172 178 185 191 198 205 211 218
69 128 135 142 149 155 162 169 176 182 189 196 203 209 216 223
70 133 140 147 154 161 168 175 182 189 196 203 210 217 224 231
71 136 143 150 157 164 171 179 186 193 200 207 214 221 229 236
72 140 148 155 162 170 177 185 192 199 207 214 221 229 236 244
73 143 151 158 166 174 181 189 196 204 211 219 226 234 241 249
74 148 156 164 171 179 187 195 203 210 218 226 234 242 249 257
75 151 159 167 175 183 191 199 207 215 223 231 239 247 255 263
76 156 164 172 181 189 197 205 214 222 230 238 246 255 263 271

Back to 2001 Leader Training Guide


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University of Arkansas
Division of Agriculture
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Last Date Modified 08/05/2008
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University of Arkansas • Division of Agriculture
Cooperative Extension Service
2301 South University Avenue
Little Rock, Arkansas 72204 • USA
Phone (501) 671-2000 • Fax (501) 671-2209
 

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